Mountain Chefs kitchens and facilities were established in the UK in 2008 to allow us deliver the best possible training to our students. We have created six bright, open-plan kitchens giving you maximum interaction with our Head Chef and allowing you to comfortably work alongside your fellow classmates. We have replicated the type of cooking facility you will find in most chalet kitchens but have also ensured we are able to provide open instruction and monitor all of the work you do. Our Chalet Chef courses focus heavily on the practical experience of cooking. You won’t just “watch” someone cooking but will fully take part in the art of cooking everything yourself. Our Head Chef will assist you and answer your questions every step of the way. Accommodation Affordable accommodation is available in the local area within 2 to 5 miles of the cookery school. Weekly prices range from £100 – £200 per person per week for 4 nights stay. Transfers to and from the school are also available if you don’t drive. Please call Rachel at 01908 692918 for more information. To read about our French Alpine training facilities – please open: Alpine Cookery Course in Ste Foy, August 9th and 23rd Alpine Cookery Course in Tignes, August 16th T: +44 (0)1908 692918 E: enquiries@mountainchefs.co.uk A: The Old Granary Brooklands Farm Newport Road Broughton Buckinghamshire MK16 0HU

Mountain Chefs Ltd is registered in England. Company Number 6516953 Registered Address: The Meridian, 4 Copthall, Station Square, Coventry, CV1 2FL Home - Chalet Cookery Courses - Chalet Course Dates - UK Training Facilities Ski Season Jobs - About Us - Enquire - Book a Chalet Course - Directions